Penn Bistro Catering - We Create Great Food, You Create Great Memories!

Food Suggestions:

Chicken:
Chicken Parmigiana (upcharge of $1.50/person)
Chicken Cordon Bleu (upcharge of $1.50/person)
Chicken Alfredo
Boneless Herb Chicken
Chicken Parmesan Sliders

Pork:
Pulled Pork
Marinated Pork Loin
Baked Ham
Sausage (Sweet & Hot) with Pepper and Onions
Jambalaya
Roast Pork Loin

Beef:
Stuffed Cabbage
Meatballs
Meatloaf
Roast Beef 
Beef Tips and Gravy

Pasta:
Stuffed Shells
Penne Pasta with Marinara
Penne Pasta with Pesto Basil
Lasagna  (Available as Entrée only - upcharge of $2.00/person)
Baked Ziti (Available as Entrée only -upcharge of $1.50/person)
Pierogies (Potato-Cheese)  (upcharge of $1.00/person)
Butter Nut Squash Ravioli
Cabbage & Noodles
Vegetarian Alfredo


Potato & Starch:
Roasted Red Potatoes
Mashed Potatoes
Scalloped Potatoes
Sweet Potato Soufflé
Rice Pilaf
Greek Lemon Roasted Potatoes

Vegetables:
Green Beans
Green Beans Almondine
Vegetable Medley
Honey Glazed Carrots
Buttered Corn

Salads:
House Salad
Spinach, Bacon, Strawberry Salad
Coleslaw (Creamy, Vinegary, Garlic, Cajun)
Linguine Salad
Fruit Salad
Creamy Cucumber
Supreme Pasta Salad
Potato Salad
Macaroni Salad
Orzo Salad
Strawberry Pretzel Salad
Blueberry Romaine Salad
Cashew-Pear Tossed Salad w/ Poppy Seed Vinaigrette
Pina Colada Fruit Salad (Best in Season)


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